Cultivars: Tonde Iblea and Moresca
Region: Chiaramonte Gulfi, Sicily
Harvest: picking by hand, mid-October - mid-November 2020/2021
Uses: great with grilled meats and fish, soups, salad, raw and grilled vegetables.
Flavor/Aroma: Full-bodied with a bitter and spicy well balanced note. hints of artichoke and green tomato. Fruity notes of pronounced green tomato, fresh herbs and artichoke.
Los Angeles Olive Oil Competition 2019 - Bronze Medal
Los Angeles Olive Oil Competition 2018 - Gold Medal
Los Angeles Olive Oil Competition 2016 - Silver Medal