Green with golden shades
Monocultivar: 100% Nocellara del Belice
Region: Chiaramonte Gulfi, Sicily
Harvest: picking by hand, mid-October - mid-November 2020/2021
Uses: perfect with salmon carpaccio, pasta with tomato sauce, grilled fish, grilled white meat.
Flavor/Aroma: Medium fruity intense with hints of green tomato, freshly cut grass and artichoke. Intesne with a bitter and persistent spiciness.
98/100 Flos Olei 2020 - A guide to the World of Extra Virgin Olive Oil
2020 - NYIOOC - Gold Medal - Medium Intensity
2019 - NYIOOC - Gold Medal - Robust Intensity