To the eye it appears clear, of a beautiful green color with golden reflections
Monocultivar: Itrana
Size: 0.5L
Polyphenols:
Region: In the Province of Latina, near Sonnino.
Harvest: Picking by Hand, October - January 2023/2024
Uses: Ideal raw on crudites of artichokes and undergrowth of mushrooms, spelt and legume salads, carpaccio and fish and beef trartare, raw shellfish, fish marinades, vegetable and legume soups, risottos, grilled fish, grilled white and red meats, raw and cooked vegetables, fresh and mature stretched curd cheeses.
Flavor/Aroma: It is braod and complex, characterized by herbaceous aromas with fruity hints of artichoke, tomato and almond. It opens with elegant notes of artichoke, tomato, almond, and balsamic herbs of sage and mint, bitter and spicy present and in good harmony. Of great structure and elegance.
