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Mimi - Peranzana

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Maximum Purchase:
6 units

Monocultivar: 100% Peranzana

Size: 0.5L and 0.25L

Polyphenols: 496

Region: Puglia, Italy

Harvest: picking by hand November - December 2020/2021

Uses: raw dishes such as salads and pinzimonio or crudite, ideal on soups, meat or grilled fish.

Flavor/Aroma: Medium-fruity of green fruit rich in both vegetal and herbaceous scents with the distinct note of green tomato and green apple followed by hints of artichokes and sour almond. On the palate the freshness of the green apple comes back, followed by the smell of tomato; it shows character with bitter and spicy present, while maintaining the elegance and harmony between the two components.

Los Angeles Olive Oil Competition 2020 - Silver Medal 

NYIOOC 2020 - Gold Award 


Made by Azienda Agricola Donata Conserva (Mimi)

We have duly been aware and paying attention to this impressive Producer for many years! Mimi has been consistent in their quality of superior olive oils and they've earned multiple awards every year in venues around the world. This year they've taken Gold and Silver Medals at the Los Angeles and New York International Olive Oil Competitions, and this has been the usual pattern. Mimi has also dominated European competitions consistently as well!

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