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IGP SICILIA

IGP SICILIA

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$28.95
Maximum Purchase:
6 units

Expected release date is 2nd May 2025

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Deep green. Medium intensity with floral reference of artichoke

Every bottle, has one of four different label designs (will not be able to choose)

Culitivars: 100% Biancolilla

Size: 0.5 L

Polyphenols: 189

Region: Chiaramonte Gulfi, Sicily

Harvest: Hand picking from the 1st - 15th of October  2024/2025

Uses: Vegetable soups marinated fish, beef carpaccio, raw vegetables.

Flavor/Aroma: Persistent bitterness and spiciness, Medium intensity with hints of flowers and artichoke.

 “GAMBERO ROSSO 2020” Extra Virgin Olive Oil Guide – Best Olive Oil Company

Lecce, “L’Oro d’Italia 2020” National Competition “1st Place and 5 drops (highest score)
Category Intense, section Organic, Primo BIO, DOP, IGP”, Primo DOP

Lecce, “L’Oro d’Italia 2020” National Competition “5 drops (highest score)
Category Intense, section Organic, BIO, DOP, IGP”, Primo BIO
 

Fruity
Bitter
Spicy

Made by Frantoi Cutrera

The family Cutrera have been tending and cultivating olive trees since 1906 in Chiarmonte Gulfi, in the southeast area of Sicily. The descendants of the patriarch, Giovanni Cutrera, founder of the first mill are carrying on that tradition today. His youngest son, Salvatore, with the help of other family members manages the largest and most modern mill in all of Sicily.

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