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Sicilian Organic Mandarin Marlade

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Maximum Purchase:
6 units

Sicilian Organic Mandarin Marmalade 225g

Ingredients: Mandarin, (73%), cane sugar (26%), lemon juice, Gelling agent: pectin.

Uses: perfect for breakfast snacks or paired with goat cheese. It can also be used for the preperation of various cakes and desserts.

Allergen: Produced in a facility that uses almonds, pistachio, fish and milk-based products. Once opened store in the fridge and consume within 2 weeks.

Made by Frantoi Cutrera

The family Cutrera have been tending and cultivating olive trees since 1906 in Chiarmonte Gulfi, in the southeast area of Sicily. The descendants of the patriarch, Giovanni Cutrera, founder of the first mill are carrying on that tradition today. His youngest son, Salvatore, with the help of other family members manages the largest and most modern mill in all of Sicily.

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