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Nettar Ibleo Organic D.O.P.

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$31.95
SKU:
717-05
Maximum Purchase:
6 units
Bulk Pricing:
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Bright green color with golden reflections

Monocultivar: 100% Tonde Iblea

Size: 0.5L and 0.25L

Polyphenols: 348

Region: Buccheri, province of Syracuse - Sicily

Harvest: Picking by Hand, October 1st to the end of October 2020/2021

Uses: salads mixed green, legume, fish, soups and roasted white and red meat

Flavor/Aroma: On the nose, it has an intense aroma of green apple, grass, medium ripe tomato and aromatic herbs; on the palate, a bitter and spicy taste balanced with artichokes and tomatoe flavours.

95/100 Flos Olei 2021 - A Guide to the World of Extra Virgin Olive Oil

94/100 Flos Olei 2020 - A Guide to the World of Extra Virgin Olive Oil

92/100 Flos Olei 2019 - A Guide to the World of Extra Virgin Olive Oil

New York International Olive Oil Competition 2016 Silver Award - Organic Medium

BIOL International Prize 2016, 2015 Extra Gold Medal: The best Organic Extra Virgin Olive Oil in the world

Presido Slow Food 2016 - Etichetta narrante

The New York International Olive Oil Competition 2015 - Best in Class World's Best Olive Oil

"8th Artisan" International Olive Oil Competition 2016 - London, UK - Gold Medal

Fruity
Bitter
Spicy

Made by Agrestis

Agrestis Soc. Coop. Agricola, Pietro Nicotra and Salvatore Paparone A hundred years ago in the small town of Buccheri, in the middle of "Monti Iblei" in Sicily, the Grandfathers of Lorenzo Nicotra and Giuseppe Paparone were already farming their olive trees with love and passion.

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