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Mimi - Nocellara del Belice

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Yellow green color with slight green hue

Monocultivar: 100% Nocellara del Belice 

Size: 0.5L and 0.25L


Region: Puglia, Italy

Harvest: picking by hand November - Dec 2020/2021

Uses: It is recommended of fish dishes (especially raw), beans, risottos, white meats, fresh cheeses and salads.

Flavor/Aroma: Medium-intense green fruit, round and full with hints of tomato and artichoke leaves. On the plate, the smell of tomato presents itself, a very light but sharp spicy bitterness that increases during tasting and persists for a long time.


Made by Azienda Agricola Donata Conserva (Mimi)

We have duly been aware and paying attention to this impressive Producer for many years! Mimi has been consistent in their quality of superior olive oils and they've earned multiple awards every year in venues around the world. This year they've taken Gold and Silver Medals at the Los Angeles and New York International Olive Oil Competitions, and this has been the usual pattern. Mimi has also dominated European competitions consistently as well!

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