Very dense and opaque. Intense green colour with golden yellow glints
Cultivar: Nocellara del Belice, Cerasuola, Biancolilla
Size: 0.5L and 0.25L
Region: Castelvetrano, South west corner of Sicily
Harvest: picking by hand. October - November 2020/2021
Uses: Ideal with fish vegetable soups, red meat, cheese and vegetable dishes.
Flavor/Aroma: Spicy and herby full bodied and persistent. Medium fruity fully rounded. Well balanced with a pleasing aftertaste of tomato, almond and artichoke.