The colour is a beautiful, intense golden yellow with delicate green nuances
Monocultivar: 100% Ascolana Tenera
Region: Marche, Central, East
Harvest: Hand picking November 2020/2021
Uses: It is excellent for steamed vegetables, tomato salads, baked potatoes, risotto and artichokes, also on fish and chicken.
Flavor/Aroma: The aroma opens with strong and enveloping scent, rich in aromatic hints of officinal herbs with clear notes of mint and basil. Complex and elegent on the palate, it displays a wide fruity component, with notes of medium ripe tomato, apple and unripe banana, enriched by tones of lettuce and celery. Bitterness and spiciness are present and well expressed.
95/100 Flos Olei 2021 - A Guide to the World of Extra Virgin Olive Oil