Size: 0.25 L and 0.5 L
Region: Pescara, Abruzzo
Harvest: picking by hand and mechanical rakes, October 2019/2020
Uses: grilled veggies, soups, stews, bruschetta, broccoli, pasta and pizza.
Flavor/Aroma: A very balanced nose with exemplary clarity of expression: fresh hay and artichoke leaves, raw peas, Swiss chard and savory cabbage even hints of kale give way to a lovely complex, herbal finish. A perfect balance of bitterness and pungency! Your mouth is left clean and satisfied with a delicious, persistent, herbal sensation!