Size: 0.5 L
Region: Bari, Puglia
Harvest: Picking by hand, November 2019/2020
Uses: Soups, grilled fish, chicken, vegetables, legumes, tomato
Flavor/Aroma: One of those scents that flies up into your nasal passages, inviting you to taste. Raw pea. The mouth is surprisingly herbal: arugula, parsley, green oregano even nettle. Then there are sensations of mustard greens and raw summer cabbage. Extraordinary balance and vast versatility.